Mediterranean cuisine is known for its vibrant and diverse flavors, making it an excellent choice for appetizers and side dishes. These dishes are often crafted from fresh, wholesome ingredients, providing both taste and nutrition. Whether you’re dining at a Middle Eastern restaurant in San Jose, CA, or catering a Mediterranean feast, here are the top five side dishes and appetizers you shouldn’t miss.
Hummus
Hummus is perhaps the most iconic Mediterranean dip, made from blended chickpeas, tahini, lemon juice, and garlic. Its smooth, creamy texture and rich, nutty flavor make it a versatile dish that pairs well with almost anything. At Manakish Oven & Grill in San Jose, CA, this staple is served with warm pita bread, making it a perfect start to any meal. Whether enjoyed on its own or as part of a larger spread, hummus is a must-try when experiencing Mediterranean cuisine.
Baba Ghanoush
Baba Ghanoush is another classic Mediterranean dip, similar to hummus but made from roasted eggplant instead of chickpeas. The eggplant is blended with tahini, olive oil, lemon juice, and garlic, creating a smoky, creamy dish that’s both satisfying and healthy. This appetizer is a popular choice at Manakish Oven & Grill, where it’s served with fresh vegetables or pita. It’s also a great option for catering Mediterranean food in San Jose, CA, offering a flavorful alternative to traditional dips.
Tabbouleh
Tabbouleh is a refreshing salad made from finely chopped parsley, tomatoes, cucumbers, and bulgur wheat, all tossed in a light lemon and olive oil dressing. This dish is a staple in Mediterranean cuisine, celebrated for its vibrant flavors and nutritional benefits. The fresh ingredients and zesty dressing make it an excellent side dish that complements a wide variety of main courses. Tabbouleh is a must-try for those looking to experience authentic Middle Eastern flavors at Manakish Oven & Grill.
Dolma
Dolma, or stuffed grape leaves, is a beloved Mediterranean appetizer that showcases the region’s skill in creating flavorful, bite-sized dishes. The grape leaves are typically filled with a mixture of rice, herbs, and sometimes meat, then slowly cooked until tender. This dish is a favorite at many Middle Eastern restaurants, including Manakish Oven & Grill. Dolma is not only delicious but also offers a unique texture and taste experience that’s perfect for both casual dining and catering events.
Falafel
Falafel, made from ground chickpeas or fava beans mixed with herbs and spices, is a crispy, golden-brown appetizer that’s as delicious as it is satisfying. These deep-fried balls or patties are often served with tahini sauce or as part of a mezze platter. Manakish Oven & Grill in San Jose, CA, is renowned for its falafel, offering a perfect balance of crunchy exterior and tender, flavorful interior. Falafel is also an excellent choice for catering, providing a popular and crowd-pleasing option that’s sure to be a hit.
Mediterranean cuisine offers a wealth of side dishes and appetizers that are rich in flavor and tradition. From the creamy hummus and smoky baba ghanoush at Manakish Oven & Grill to the refreshing tabbouleh and crispy falafel, these dishes provide a perfect introduction to the diverse world of Mediterranean food. Whether you’re dining in or catering an event in San Jose, CA, these top five selections are sure to elevate your culinary experience.